Description
- Serving size (g) – 220
- Calories – 380
- Calories from fat – 120
- Total fat (g) – 14
- Trans fat* (g) – 0
- Saturated fat (g) – 6
- Cholesterol (mg) – 45
- Dietary fiber (g) – 3
- Sodium (mg) – 1150
- Carbohydrates (g) – 45
- Sugars (g) – 6
- Protein (g) – 21
- Vitamin a % dv – 10
- Vitamin c % dv – 10
- Calcium % dv – 20
- Iron % dv – 15
