Description
- Serving size (g) – 242
- Calories – 470
- Calories from fat – 215
- Total fat (g) – 24
- Saturated fat (g) – 8
- Trans fat* (g) – 0
- Cholesterol (mg) – 85
- Sodium (mg) – 1200
- Carbohydrates (g) – 38
- Dietary fiber (g) – 2
- Sugars (g) – 4
- Protein (g) – 31
- Vitamin a % dv – 15
- Vitamin c % dv – 15
- Calcium % dv – 10
- Iron % dv – 15
