Description
- Serving size (g) – 215/li>
- Calories – 550
- Total fat (g) – 31
- Saturated fat (g) – 7
- Trans fat* (g) – 0
- Cholesterol (mg) – 35
- Sodium (mg) – 1250
- Carbohydrates (g) – 54
- Dietary fiber (g) – 2
- Sugars (g) – 6
- Added sugars (g) – 4
- Protein (g) – 15
- Vitamin a % dv – 8
- Vitamin c % dv – 8
- Calcium % dv – 15
- Iron % dv – 15
Values include Italian bread and standard vegetables, unless noted otherwise. Double information for Footlong values.
