Description
- Serving size (g) – 217
- Calories – 400
- Total fat (g) – 16
- Saturated fat (g) – 6
- Trans fat* (g) – 0
- Cholesterol (mg) – 50
- Sodium (mg) – 1160
- Carbohydrates (g) – 44
- Dietary fiber (g) – 3
- Sugars (g) – 5
- Added sugars (g) – 3
- Protein (g) – 19
- Vitamin a % dv – 15
- Vitamin c % dv – 20
- Calcium % dv – 2
- Iron % dv – 20
Values include Italian bread and standard vegetables, unless noted otherwise. Double information for Footlong values.
