Description
- Serving size (g) – 223
- Calories – 450
- Calories from fat – 230
- Total fat (g) – 25
- Trans fat* (g) – 0
- Saturated fat (g) – 4.5
- Cholesterol (mg) – 40
- Dietary fiber (g) – 2
- Sodium (mg) – 610
- Carbohydrates (g) – 38
- Sugars (g) – 5
- Protein (g) – 19
- Vitamin a % dv – 10
- Vitamin c % dv – 20
- Calcium % dv – 2
- Iron % dv -20
