Description
- Serving size (g) – 283
- Calories – 580
- Total fat (g) – 29
- Saturated fat (g) – 10
- Trans fat* (g) – 0
- Cholesterol (mg) – 95
- Sodium (mg) – 1290
- Carbohydrates (g) – 46
- Dietary fiber (g) – 3
- Sugars (g) – 6
- Added sugars (g) – 3
- Protein (g) – 33
- Vitamin a % dv – 25
- Vitamin c % dv – 15
- Calcium % dv – 20
- Iron % dv – 20
Values include Italian bread and standard vegetables, unless noted otherwise. Double information for Footlong values.
