Description
- Serving size (g) – 219
- Calories – 270
- Total fat (g) – 44
- Saturated fat (g) – 1
- Trans fat* (g) – 0
- Cholesterol (mg) – 25
- Sodium (mg) – 800
- Carbohydrates (g) – 40
- Dietary fiber (g) – 4
- Sugars (g) – 6
- Protein (g) – 19
- Vitamin a % dv – 30
- Vitamin c % dv – 15
- Calcium % dv – 2
- Iron % dv – 15
