Description
- Serving size (g) – 250
- Calories – 430
- Calories from fat – 160
- Total fat (g) – 18
- Trans fat* (g) – 0
- Saturated fat (g) – 7
- Cholesterol (mg) – 40
- Dietary fiber (g) – 4
- Sodium (mg) – 1040
- Carbohydrates (g) – 48
- Sugars (g) – 8
- Protein (g) – 20
- Vitamin a % dv – 8
- Vitamin c % dv – 25
- Calcium % dv – 6
- Iron % dv -20
